And..

Keep checking the links for new pictures, which may or may not be interesting, though they will serve as an ok time waster.

Made some chili tonight. Not a big Rachel Ray fan, as her ubiquitiousness will no doubt exceed that of Regis Philbin, but I did find her recipe for veg chili on the Food Network web site, and it's really pretty good. I did it the first time as a vegan thing, thinking that my son would eat it, but he didn't , so this time I added a pound and a half of ground top round, and it's still pretty tasty.

I have no idea why I'm writing about this. Anyway, the recipe link is below. If you stick with the original recipe, it's just about opening a bunch of cans, rinsing the beans, and cooking the stuff. I did it, you can too.

http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_18690,00.html

There is no C&J content here. Yet. As an unemployed 60 year old, I think of dinner most of the day. We'll move on now.